Olympia Food Service strives to provide quality and healthy meals to all students and staff to promote a healthy lifestyle
Monthly PDF Menus and Other Important Food Service Information:
OHMS monthly lunch menus: click here
Elementary lunch menus: click here
Free & Reduced Application: click here
How to Add Money to Your Student's Lunch Account: click here
Meal Charging Policy: click here
School meals are a great value and a huge convenience for busy families.
Olympia also offers gluten free meal options for students. Olympia's gluten free menus are designed for students with medically documented gluten allergies. Please contact the district food service manager or school health clerk for more information on ordering gluten free options.
School Lunch prices | |
Olympia High School | $3.15 |
Olympia Middle School | $3.15 |
Elementary Schools | $3.00 |
School Breakfast prices | |
OHS and OMS | $1.35 |
Elementary Schools | $1.20 |
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/ documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
2. fax: (833) 256-1665 or (202) 690-7442; or
3. email: program.intake@usda.gov
This institution is an equal opportunity provider.
Donna Waters, Food Service Director 309-379-6011 ext 1140, donna.waters@olympia.org